chicken | Eat Drink and Blog
1 Pound of chicken tenders or the same amount of breast meat that has been pounded thin.
1 Pizza crust (Thin works best but you decide what you want)
1 Red onion, sliced thin
1 Small bunch of fresh cilantro
1 small Bag of low-fat mozzarella cheese
1 Small round of gouda cheese. (Shred it up!)
1 Bottle of your [...]
This is such an easy marinade but always gets huge compliments. It’s good for either chicken or steak. I mostly use it on boneless, skinless chicken thighs or a tri-tip steak.
Use equal parts Teriyaki sauce and Italian salad dressing.
Prep the marinade and put in a freezer safe zip top bag with your meat [...]
My husband and I love to eat out and try new places. A neighbor of ours won a free dinner to a new place in town a couple of years ago and invited us to go along. We enjoyed a pasta dish they had so much that I decided to go home and [...]
Type: White (with some small CO2 bubbles!) Variety: local (Portugeuse) grape varieties Loureiro, Arinto, Trajadura, Avesso and Azal Location: Minho, Portugal Drink date: NOW! Here’s what Wikipedia tells you about this variety of wine: The name literally means “Green Wine”, referring to its youthful freshness rather than its color. The Vinhos Verdes are light, fresh, and intended for drinking within [...]
Type: Red Wine Variety: Sangiovese Region: Abruzzi, Italy Drink date: NOW It should come as no surprise, given that I named this one of my favorite cheap table reds yesterday, that this is a $5 wine I think you should go out and try yourself. While I can’t give you an official description of what a “table red” is, [...]
