Eat Drink and Blog

My son found this recipe on All Recipes.com as part of a homework assignment for Spanish class. He didn’t want to make the regular tacos, enchiladas, or burritos. I am glad he found this recipe, it has become a family favorite. I serve the pork chops with spanish rice, salad and corn bread muffins. Enjoy.
4 [...]

This is another one of my “recipes”.  I worked off a basic Mac N’ Cheese recipe and added a few of my own twists.  So, once again, bear with me when it comes to measurements.  A lot of this is me guessing about how much I used of each ingredient.  Use more or less of [...]

I have a “recipe” I make fairly regularly.  The main ingredients, besides pasta, are chicken, butter and heavy cream.  It’s GOOD.  But as I strike up a relationship with Cooking Light magazine thanks to the post I wrote recently (details on THAT to come soon.  I’m as surprised as you are!), I’ve decided to *try* [...]

I realize I already posted a meat sauce recipe once, but this one is very different and just as good. As the recipe (which I borrowed from the Sept. 09 issue of Family Circle) is written, it tastes like pot roast sauce, which is good, but for my traditional-food loving husband, it was not quite [...]

This is somewhat of a slacker version.  It’s simple and you can use variations on things to make it your own.
Ingredients
1- 1.5lb of boneless skinlesss chicken breast (like 3 or 4)
32oz carton of chicken stock (I use the kitchen basics from Trader Joes)
2 cans cream of chicken soup
1 med bag frozen or 2 cans of peas [...]

This is a really easy recipe to throw together, it’s filling and has everything good in it!

8oz lasagna noodles
1 T. extra virgin olive oil
2 cloves garlic, crushed with press
1 bag (12 oz) broccoli florets
1 cup low sodium chicken broth
1 can (15 – 19 oz) white kidney beans (cannellini) drained and rinsed
3 large tomatoes, coarsely chopped
1/3 [...]

1 Pound of chicken tenders or the same amount of breast meat that has been pounded thin.
1 Pizza crust (Thin works best but you decide what you want)
1 Red onion, sliced thin
1 Small bunch of fresh cilantro
1 small Bag of low-fat mozzarella cheese
1 Small round of gouda cheese. (Shred it up!)
1 Bottle of your [...]

This is literaly the ONLY thing my mother can cook sucessfully. Long story short….I had a sad childhood full of really good Ellios pizza & mac and cheese.
4 lb top round roast
1 14 oz can diced tomatoes (with juice)
Garlic 2-3 cloves (cut in half – no diced)
Allspice 3-4 cloves
1 cinamon stick
Salt to taste
1 red win [...]

My mom’s neighbor & friend gave her this recipe.  We’re the first to admit that it sounds skeptical.  In fact, the word document of the recipe ends with “I’m skeptical….”.  But she tried it out, and it’s GOOD.  Even Zach ate it.  Which isn’t as high praise as saying Dylan ate it, but still.  That’s [...]

Everybody knows the Crock Pot of the ’70s has been reborn as the slow cooker of the ’00s, and every busy parent/cook/homemaker must have one. If you don’t, get one, or you can do this recipe in a pot on the stove as long as you don’t mind having stuff cooking on your stove for [...]