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Archive for May, 2010

Best Ever Baked Chicken. No, Really.

I made dinner tonight and it was GOOOOOOOOD.  So, of course, I will share it with you.
The best part, it was SUPER DUPER easy.
Ingredients:
4 Boneless, Skinless Chicken Breasts
4 Pieces of Bacon, cut in half
8 slices of Monterey Jack Cheese (I used New Zealand Monterey Jack from Trader Joe’s, it has a bit of a kick)
Seasoned [...]

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