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Archive for October, 2009

Mexican Pork Chops

My son found this recipe on All Recipes.com as part of a homework assignment for Spanish class. He didn’t want to make the regular tacos, enchiladas, or burritos. I am glad he found this recipe, it has become a family favorite. I serve the pork chops with spanish rice, salad and corn bread muffins. Enjoy.
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Hamburger Stroganoff

Brown together:
1/2 cup onion
1 1/2 lbs of hamburger
Add and simmer:
1 1/2 TBS flour
1 tsp garlic salt
1/4 tsp pepper
Add & cook for 10 minutes:
4 oz. mushrooms
1 can cream of chicken soup
Stir in:
1/2 cup sour cream
Serve over extra wide egg noodles

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