Homemade Spaghetti Sauce | Eat Drink and Blog
Aug 31 2009
3 lbs cooked hamburger
1 lb cooked spicy ground sausage
6 cooked Italian link sausages (chopped)
1 onion
106 oz. tomato sauce
1 cup water
3 cloves garlic
1 can tomato paste
1 Tbsp pepper
1 Tbsp basil
1 Tbsp Oregano
2 packages spaghetti seasoning (dry mix)
Garlic, Garlic, Garlic (to taste)
Simmer in large stock pot or crock pot for 8 hours.
This freezes VERY well!
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