Soft Pretzal Balls | Eat Drink and Blog
Jun 04 2009
A couple of weeks ago I made Soft Pretzels (recently posted on both Smitten Kitchen, and The Pioneer Woman) but found that the dough tended to want to shrink back in on itself, making the actual shaping of the Pretzels to be a big giant pain in the arse, so I decided to make pretzel balls instead. It worked out way better than I expected. All I did was use the generic soft pretzel recipe found on :Smitten Kitchen
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I have been dying to try them…nice to know that pretzel balls could work as well!